Tatsumiya is a popular restaurant located on the 8th floor of the Akihabara Yodobashi Camera building in Tokyo, Japan. The restaurant specializes in traditional Japanese cuisine, with a focus on yakitori (grilled chicken skewers) and kushiyaki (grilled skewered meats and vegetables). The atmosphere is warm and welcoming, with an open kitchen where visitors can watch the chefs at work.

The menu at Tatsumiya is extensive, with a wide variety of dishes to choose from. One of the restaurant’s most popular dishes is the “omakase course,” a tasting menu that showcases the chef’s best dishes. The course includes a selection of yakitori, kushiyaki, and other Japanese dishes, all expertly prepared and presented.

Another standout dish at Tatsumiya is the “tebasaki,” or chicken wings. These are grilled to perfection, with a crispy skin and tender, juicy meat. The restaurant also offers a variety of other meats, including beef, pork, and seafood, as well as vegetarian options such as grilled mushrooms and tofu.