Sushi Kotobuki in Shinjuku offers an unforgettable dining experience with its delicious selection of sushi and warm hospitality. As you step into the restaurant, you will be greeted by the friendly and knowledgeable chef who will guide you through your culinary journey.

The restaurant prides itself on its exceptional selection of uni from Hokkaido, which is known for its rich and creamy flavor. The uni is carefully prepared and presented with a variety of other fresh seafood options that will leave your taste buds craving for more.

The sushi at Sushi Kotobuki is made with precision and skill, ensuring that each piece is a work of art. From the delicate slices of tuna to the buttery salmon, every bite is a burst of flavor that will delight your senses.

One of the standout features of Sushi Kotobuki is the personalized experience that is tailored to each guest’s preferences. The chef takes the time to understand your tastes and creates a customized menu that will cater to your specific palate.

The restaurant also offers an extensive selection of sake and wine, which perfectly complement the flavors of the sushi. From dry and crisp to sweet and fruity, there is something for every taste preference.