Quintessence is a renowned 3-star Michelin French Restaurant located in the heart of Tokyo, Japan. The abundantly creative Shuzo Kishida never tires of exploring the possibilities of cuisine, and his passion for French cooking is evident in every dish that is served at this exquisite restaurant. The ‘Carte Blanche’ menu is a crisp white masterpiece that speaks to his spirit of perpetual inquiry. With the themes of ‘ingredients, flame, seasoning’, Kishida delves deep into the soul of French cooking to create novel dishes that tantalize the taste buds of every diner.

One of the specialties at Quintessence is the Goat’s-milk bavarois. This dish is a perfect example of Kishida’s philosophy of using the finest ingredients to create a unique flavor. The goat’s milk is sourced from local farms and whipped into a light and creamy bavarois, which is then delicately seasoned to perfection. The result is a dish that is both rich and refreshing, and perfectly complements the other flavors on the menu.

Another highlight of the menu at Quintessence is the meringue ice cream. This dessert is a perfect example of Kishida’s ability to combine classic French cooking techniques with innovative twists. The meringue is carefully baked to create a light and airy texture, which is then combined with a creamy ice cream to create a perfect balance of flavor and texture.

The ambiance at Quintessence is sophisticated and elegant, with a minimalist décor that highlights the beauty of the cuisine. The restaurant features an open kitchen that allows diners to watch as Kishida and his team of chefs prepare each dish with precision and care. The waitstaff is attentive and knowledgeable, providing each guest with a personalized dining experience.

The wine list at Quintessence is extensive, with a carefully curated selection of fine French wines that perfectly complement the flavors of the cuisine. The sommelier is knowledgeable and passionate, offering expert recommendations to diners looking to pair the perfect wine with their meal.

Quintessence is a must-visit destination for anyone looking to experience the best of French cuisine in Tokyo. Kishida’s dedication to exploring the possibilities of cooking is evident in every dish, and the restaurant’s elegant ambiance and attentive service create a dining experience that is truly unforgettable.